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We are lucky enough to have one of the best views in Boussac with bedrooms either overlooking the garden and chateau or our downstairs bedroom with French doors opening onto the terrace.
Our unassuming entrance hides a house of surprises. A traditional oak creusoise staircase greets you as you walk through the front door - above which there is a Romeo and Juliet balcony. Our garden is a traditional knot garden which we have nicknamed ‘mini Versailles’ or discover our lower mini orchard where the trees are laden with peaches, cherries and plums at the respective times of year. There are plenty of areas to sit and relax with a drink in sunshine or shade and take time to enjoy doing nothing. The decoration of the house is characterful with material walls in the bedrooms and hallway giving stylish comfort for our guests to enjoy.
Our rooms are very spacious with king size beds and we provide luxurious linen to ensure our guests feel totally pampered. We have 2 double bedrooms and one twin room. The upstairs double bedroom and the twin can also be taken as a suite as they have an interconnecting shower room. The downstairs double has an ensuite shower room.
The house is a no smoking area but guests can smoke in the garden.
Breakfast is continental but for those guests who stay a few nights an English Breakfast is an option.
Table d’hôte is available for evening meals by arrangement. This is a 4 course meal with an aperitif, ½ bottle of wine and coffee included. All food is prepared daily from fresh ingredients.
Paul works with a French butcher and our meat is of the finest quality. Most people agree that the beef is ‘the best they have ever tasted’ and his sausages and bacon are in constant demand by both French and English alike.
An example of a menu would be - homemade tomato soup, chicken basque, cheese and isle flotants. Though we have been known to throw a rib of beef on the barbecue for dinner which always seems to be a hit!
Special diets can be catered for if requested in advance.
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